Barossa Valley, Australia

Region: Barossa Valley, Australia

Year Founded: Planted in 1848 for the 1850 Ancestor Vine Grenache and 1932 for The Vincent Grenache. The first vintage (2003) was released in 2006.

Proprietors: Marco Cirillo

Winemaker: Marco Cirillo

Size of property: 20

Amount of Property Planted: 16

Terroir: Sand over limestone and Clay

Annual Production: 4,500-5,000 cases

Varieties Cultivated: Grenache, Mataro, Shiraz & Semillon

Organic/Sustainable/Other Certifications: Organic principles

Cellar Door: Tasting by Appointment

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